Welcome to The Bit on The Side at Hacklands

11802661_921154444611092_1630215430425415603_oOh do we have foodie delights in store for you, dear Hacklanders. The Bit On The Side Cafe, run by Nourish Catering, will be open for business on Friday evening with plenty options for vegetarians and meat-eaters alike. We have barbecue delights for you on Friday night, a cooked breakfast on both mornings, Indonesian Laksa on Saturday night and a Persian Feast lined up for you on Sunday.

Not only that, but you’ll be able to buy additional cakes and snacks. Bit on the Side will also be serving soft drinks and alcoholic drinks, tea and coffee and choctails and cofftails at reasonable prices to sup by the campfire.

About Wendy and Nourish Catering

Wendy runs the Tarner Community Cafes in Brighton, where she uses local, seasonal foods to create a diverse range of meals, at a reasonable price so that it can be available to all members of the local community. The cafes work with volunteers with mental health and learning difficulties, providing them with training, and building their confidence to move into employment or other opportunities.


Most of her food is sourced by Nick from Fin and Farm who collects fresh vegetables, meat, and dairy products from local farms in Sussex & Kent with good ethical methods, as well as being very tasty. We’re also sourcing local Kent and Surrey produce for the festival.


More recently, Wendy started to provide catering for weddings, events and crew catering, building a business, Nourish Catering, which also provides an additional income which helps sustain her work within the community. Having recently bought a trailer, she is now expanding to larger events this summer. And we’re delighted to welcome her and her team to Hacklands.
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